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Banana Oatmeal Cookies

Just in time for the spring weather. The perfect snack to satisfy your health and sweet tooth. (Contributed by the THANC Foundation)

These cookies are simple to make and a tasty snack after a long day.

Ingredients (yields 24 cookies):

  • 3 bananas, very ripe

  • 2 cup rolled oats (quick or old fashioned)

  • 1 cup dates, pitted & chopped

  • ⅓ cup canola oil

  • 1 tsp vanilla extract

  • 1 tsp cinnamon


  1. Preheat the oven to 350 °F.

  2. Line one or two cookie sheets with parchment paper and set aside.

  3. Mash the bananas in a large bowl; add the oats, dates, oil, vanilla, and cinnamon. Mix well. Set aside for 15 minutes.

  4. Drop by rounded teaspoonfuls onto prepared baking sheets. These cookies will not spread, so you might want to shape them.

  5. Bake cookies for 20 minutes or until they are golden brown.

  6. Leave cookies on sheet for 5 minutes before transferring them to a wire rack to cool completely.


We hope you enjoy! Please "like" this recipe below and let us know how yours turned out. Share photos and videos of your culinary creations with the thyroid cancer community by including the hashtag #TruthAboutTC on your social media posts!

Talk to your doctor before making any dietary or lifestyle changes and if these recipes are healthy choices for you.

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